French Raclette Milledome
$7.39 per 100gram
The word “raclette” comes from the French word “to scrape.” Raclette makes
up a simple meal.Melt your Raclette cheese slice in a small pan and serve
with boiled potatoes, pickles and dried meats.
Made from cow’s milk, Raclette is a semi-firm, salted cheese with an
aromatic flavour and a fragrant creamy texture. Its pate melts well with a
full, milky flavour, thanks to an ideal fat and moisture ratio.