$7.39 per 100gram

The word “raclette” comes from the French word “to scrape.” Raclette makes

up a simple meal.Melt your Raclette cheese slice in a small pan and serve

with boiled potatoes, pickles and dried meats.

Made from cow’s milk, Raclette is a semi-firm, salted cheese with an

aromatic flavour and a fragrant creamy texture. Its pate melts well with a

full, milky flavour, thanks to an ideal fat and moisture ratio.